₱650.00
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For maximum flavor and juiciness, cook or eat most steak at medium doneness or less. Rib Eye. This super flavorful and super juicy cut of prime rib is tender when...
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Beef Salpicao is a beef stir-fry dish flavored with Worcestershire, butter, garlic, and red chili pepper flakes. It's quick and simple to make yet packs fantastic flavor. 250grams...
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Beef Tapa is a classic Filipino dish often served for breakfast with garlic fried rice and sunny side up eggs. It's easy to make and sure...
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100% Beef patties that can be cooked over the grill or seared over a cast iron pan. Enjoy as a burger or serve over rice....
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Frozen Deli Pack | 300g 100% Argentinian Grass-Fed Bolzico Beef Sirloin Perfect for Beef Bulgogi and Shabu-Shabu
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Top sirloin is one of the most favorite sirloin cuts with tougher muscles and bones removed for a tender and juicier steak. Each serving of sirloin steak provides a great source of protein necessary...
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Since it is the tenderest part of the animal, beef dishes requiring exceptionally tender meat, such as steak tartare are ideally made from the tenderloin. The...
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