Salmon Steak Plain (250g)
₱380.00 – Sold Out
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Sold Per Pack~Approximately 250g
A fish steak, alternatively known as a fish cutlet, is a cut of fish which is cut perpendicular to the spine and can either include the bones or be boneless.
Larger fish, such as tuna, swordfish, salmon, cod and mahi-mahi, are often cut into steaks.
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